280g Sweet & Sour Sauce 糖醋汁 糖醋酱料 咕咾肉酱 糖醋鱼汁 酸甜调味酱料

280g Sweet & Sour Sauce 糖醋汁 糖醋酱料 咕咾肉酱 糖醋鱼汁 酸甜调味酱料

RM13.90 MYR
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280g Sweet & Sour Sauce 糖醋汁 糖醋酱料 咕咾肉酱 糖醋鱼汁 酸甜调味酱料

280g Sweet & Sour Sauce 糖醋汁 糖醋酱料 咕咾肉酱 糖醋鱼汁 酸甜调味酱料

RM13.90 MYR

🇲🇾 现货 - Sweet & Sour Sauce 280g

糖醋汁 糖醋酱料 咕咾肉酱 糖醋鱼汁 酸甜调味酱料 - 280g

REMARK 备注:中国生产食品上印制的是制作日期,保质期请看包装的详细说明!

Food that import from China is printed with manufactured date instead of expiry date!

❤【糖醋排骨制作】

1,准备300克食材(比如排骨)排骨先用过水焯熟放在一边备用。

2,锅中加入30克左右食用油,烧热后加入40-50克糖醋汁搅拌均匀后马上加入准备好的排骨

3,马上翻炒30秒让糖醋汁均匀裹在食材表面,即可出锅。

【Product】Seasoning Sauce For Cooking

【Taste】Sweet and Sour

【Product Details】

✅ The sauce is rich and fragrant

✅ Red and bright color

✅ Brewing soy sauce

✅ High Quality ingredient

❤【Sweet and sour pork ribs 】

1. Prepare 300 grams of ingredients (such as ribs). The ribs are blanched in water and set aside for later use.

2. Add about 30 grams of edible oil to the pot, heat up, add 40-50 grams of sweet and sour sauce, stir evenly, and immediately add the prepared ribs

3. Immediately stir-fry for 30 seconds so that the sweet and sour sauce is evenly coated on the surface of the meat, and then it can be out of the pot.

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